1/2 Cup Butter
1/2 Cup Unsweetened Cocoa Powder
2-3 Cups Powdered Sugar
1/4 Cup Milk
1 tsp. Vanilla Extract
Combine all ingredients in a large bowl and beat with an electric mixer until frosting is creamy, 3-5 minutes. Add more powdered sugar as needed to achieve a thick but not stiff frosting that is easy to spread. Add milk to thin the frosting if it gets too thick.
*I live this frosting recipe. I was super impressed by it. One of my friends recommended it to me. It works well when using a piping bag and tip. I had to play with some tips since I bought some and it was awesome! I enjoyed making them and will continue to do fancy stuff like this because its fun and I enjoy it waayy to much!*
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